Apricot Desserts with Honey-Apricot Frozen Yogurt
Honey-Apricot Recipes with Chilled Frozen Yogurt Dessert Ingredients: 3½ cups apricots, fresh (if availability of fresh apricots is a problem then use 3, 15 ounce cans of unpeeled apricot halves in light syrup, drained) 2 tablespoons of honey, amber 32 ounce French vanilla yogurt, low fat Sliced fresh mint springs or/and fresh apricots for garnish,… Read More »