Flank Steak With Horseradish Sauce
Horseradish Steak Ingredients
For steak
1 pound beef flank steak
2 cloves garlic, minced
2 tablespoons Dijon-style mustard
1/8 teaspoon hot pepper sauce
2 tablespoons Worcestershire sauce
3 tablespoons fresh-squeezed lemon juice
For horseradish sauce
2 teaspoons prepared horseradish
1 tablespoon Dijon-style mustard
1/4 cup fat-free mayonnaise
2 green onions, finely chopped
1/4 cup fat-free sour cream
Method:
Place the steak on a dish and with [...]